Chicken Clear Soup is one of the healthiest and simplest recipe ever. This chicken clear soup is made with chicken, lots of vegetables and few Chinese sauces.
Prep Time10mins
Cook Time15mins
Total Time25mins
Course: Appetizer, soups
Cuisine: Chinese, Indian, Indo Chinese
Keyword: Chinese chicken clear soup recipe, Chinese chicken soup recipe, healthy chicken soup recipe
Equipment
large pot /pressure cooker
Ingredients
200gramsChicken(with bones or boneless cut into small pieces)
Toss in the chicken and fry for a minute or until it is no longer pink.
Add carrots and beans, salt, pepper along with soya sauce or vinegar if using. mix every thing well.
Now add water and bring it to a boil. Then reduce the heat and simmer for 10-15 minutes. (If using pressure cooker cook on medium-low for 10 to 15 minutes).
If using chicken with bones then simply take out the chicken from the soup and shred it. Discard the bones and add the shredded chicken back into the soup.
Garnish with some spring onion greens and serve it hot.
Notes
If you have tried this recipe, simply click a picture and tag me @gastronomicbong or #gastronomicbong on Instagram.