Doi Begun (Eggplants cooked in Spiced Yogurt) is a very delicate flavoured traditional Bengali dish. Fried eggplant is cooked in mild, sweet, sour & tangy whole garam masala spiced yogurt curry. The best part is it comes together in less than 30 minutes. Its a no onion …
Tag Archives Doi Begun
![Hello Everyone!!](https://thegastronomicbong.com/wp-content/uploads/2018/08/IMG_20180814_155525_667.jpg)
Hello Everyone!!
Welcome to Gastronomic Bong, my humble abode: A food blog with many simple and delicious Indian & international recipes. I am Arpita, the recipe developer and food photographer of this food blog.