Stromboli is perfect for those nights when you have a hankering for pizza, but not really. Stromboli is basically a Pizza roll. Pizza roll!! Sounds awesome right?! It’s the wonder child of pizza, and it’s worth all the hard word, which is not as much as you prolly think by the way. ;)
Pizza is just a plain ol’ pizza but Stromboli is a different way ( a cool and more fun way) to eat your fav PIZZA. Super simple and can be easily made at home. Your family and friends will love you moreeee because these hoagie are so darn good. They will go all gaga over this because it is something that they don’t see it everyday.
Socca or Farinata are brilliant crepe like Chickpea flour pancake. This is a regional speciality of Nice, France. Socca is served as an appetiser or as a meal with some fresh salad.. Perfect for entertaining. And an added bonus its gluten free and dairy free…
Todays recipe is Spicy Scrambled eggs or you can also call it Parsi style Akoori. This is a regular scrambled eggs with a spicy twist. Akoori is a classic Irani or Parsi dish is mouth-watering scrambled eggs with a hint of Indian spices. This scrambled eggs taste completely different. Its delicious, its spicy and its bursting with flavours. Oh-so-good!!
Corn, Cabbage and Zucchini Fritters with Sweet Chilli Mayo and Mint Yogurt Dip
Today’s recipe is Corn, Cabbage and Zucchini Fritters with Sweet Chilli Mayo and Mint Yogurt Dip. These fritters loaded with veggies are so delicious they are just bursting with flavours. These fritters are versatile and can be served as a side dish or can be enjoyed as an evening snack with tea or coffee.. I love mine with a hot cup of tea!!
Evening teatime has been an integral part of my life. Dad used to get back home from work and maa used to prepare these awesome delicious snacks be it samosas, rolls, different kinds of fritters, vada pavs( Indian burger) and many many more.. My sister and I used to look forward to our evening get togethers. (more…)