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Tag Archives vegetarian recipe

30 minute Paneer Vegetable Stew

30 minute Paneer Vegetable Stew is a healthy, nutritious and delicious stew made with fresh vegetables and paneer (cottage cheese) with minimal spices with in 30 minutes. A big bowl of this hearty and warm stew is soul satisfying and perfect in this cold weather.

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Coconut and Apple Barfi (Lokkhi Pujo Narkel Apple Naru)

Coconut and Apple Barfi (Lokkhi Pujo Narkel Apple Naru) as we say it in Bengali is soft, dense, fudgy and oh so irresitable. Bet, you can’t eat just one! Made with just 5 ingredients, this coconut and apple barfi will be a sure hit with your family and friends. …

Kalonji Baingan – Stuffed Aubergine Fry

Banarasi Kalonji Baingan – Stuffed Aubergine Fry

This famous Banarasi dish is an explosion of spicy and tangy flavours, made by stuffing baby eggplants (baingan/aubergine) with a medley of pickling spices and then frying in mustard oil tempered with Indian five spice (paanch phoron).

Kalonji Baingan - Stuffed Aubergine Fry ( Stuffed Brinjal Fry)

Food is not rational. Food is culture, habit, craving and identity.

~Jonathan Safran Foer

Kalonji Baingan - Stuffed Aubergine Fry

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