Sign up with your email address to be the first to know about new recipes

Fudgy Brownies with Salted Caramel

Fudgy Brownies with Salted Caramel is a super rich and very indulgent. This chocolate brownie recipe combines rich cocoa powder and dark chocolate together to get a rich fudgy brownie topped with salted caramel that will make this …

Share this article

Parle-G Chocolate Truffles with Salted caramel

Parle-G biscuit Chocolate Truffles with Salted Caramel are sinfully indulgent and a delicious treat, a perfect addition to any parties, dinner. 5 ingredients is all you need to make this homemade no-bake biscuit truffles in a jiffy. Make these chocolate truffles …

Share this article

Onion Okra Fritters | Kanda Bhaji | Pyazi

Onion and Okra Fritters | Kanda Bhajis | Pyazi are light and crispy, naturally gluten free and vegan popular Indian tea time snacks. This crunchy and lip smacking bhajiyas are made with onions(kanda) and okra (bhindi) mixed with gram …

Share this article

Palak Medu Vada (Spinach Vada)

Palak Medu Vada (Spinach Vada) are delicious urad dal fritters that is crispy on the outside and soft and fluffy on the inside. This protein packed keerai vadai (palak medu vada) is very addictive and loved by all family and friends when …

Share this article

Chocolate Ginger Whole Wheat Biscotti

Chocolate Ginger Whole Wheat Biscotti are crunchy, delicious and twice baked Italian cookies flavoured with crystallised ginger. This holiday season bake this amazing chocolate ginger biscotti for your loved ones to go with some coffee or hot chocolate. …

Share this article

Babycorn 65 (Babycorn Fritters)

Babycorn 65 (Crispy Babycorn Fritters) is one of the best Indian vegetarian starters ever. Just a few ingredients from the pantry is enough to make this crispy, spicy and tasty golden fried babycorn fritters with in 30 minutes. This …

Share this article

Easy Blueberry Muffins

Are you ready for the most delicious and easiest Blueberry muffins ever?! All you need is a bowl and a fork to make these moist Blueberry muffins. Learn how to make these PERFECT whole wheat flour muffins with fresh or frozen blueberries

Share this article

Kung Pao Potato Wedges

Kung Pao Potato wedges with cashew nuts is delicious and healthy Chinese style appetizer. Oven roasted potato wedges tossed in delicious slightly sweet and slightly spicy homemade Kung pao sauce will definitely tickle your taste buds. Follow the step by step recipe …

Share this article

Pumpkin Cardamom Whole Wheat Pancakes

Pumpkin Cardamom Whole Wheat Pancakes with Jaggery Caramelised Walnuts. These pumpkin whole wheat pancakes spiced with cardamom are super fluffy so full of goodness and maks a perfect healthy breakfast. Top it up with jaggery caramelised walnuts for that extra …

Share this article

Aloo Bhujia Sev Haldiram Style

Aloo Bhujia Sev Haldiram Style is a crispy and tasty Indian snacks that is made with boiled potatoes and chickpea flour. Aloo bhujia sev is made and savoured during festive seasons like Diwali or get togethers. This crispy aloo sev also makes a perfect evening snack …

Share this article

Crispy Nimki Bengali Recipe

Nimki is a crispy & spicy all time favourite Bengali tea time snack recipe. This ajwain and chilli flakes Nimki or namak para is thinly rolled and folded with ghee and then deep fried to perfection. Absolutely …

Share this article

Nolen Gurer Sandesh (Sondesh) Bengali Recipe

Nolen Gurer Sandesh (Sondesh) is a traditional Bengali sweet. Nolen Gurer sandesh is prepared with just 2 ingredients; freshly made chana (cottage cheese/paneer) and nolen gur (date palm jaggery). Bengali style gurer sandesh is utterly …

Share this article

%d bloggers like this: