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Tag Archives the gastronomic bong

Patla Mangshor Jhol (Bengali Mutton Curry)

Patla Khasir Mangshor Jhol – Bengali style Mutton Curry recipe is every Bengali household delicacy. Bengali style mutton curry (Mangshor Jhol) is basically a spicy thin stew of lamb/mutton and potatoes made with minimal spices, yet it’s so delicious. It is cooked …

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Apricot Chicken Curry With MatchStick Potato Fries (Jardaloo Sali Murghi)

Apricot Chicken Curry With MatchStick Potato Fries (Jardaloo Sali Murghi)

This delicious and popular Iranian/Parsi semi-dry chicken preparation is slightly sweet and tangy and fruity as the chicken pieces are cooked to perfection with dried apricots (jardaloo) and served with crispy and crunchy matchsticks potato fries (sali)!

Apricot Chicken Curry With MatchStick Potato Fries (Jardaloo Sali Murghi)

Find something you’re passionate about and keep tremendously interested in it.

~Julia Child

 

Jardaloo Sali Murghi

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