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Kashmiri Paneer or Tamatar Chaman is a popular Kashmiri style paneer preparation made with succulent paneer pieces simmered in tomato gravy beautifully flavoured with spices and fennel seeds. Kashmiri Tamatar Chaman is an extremely delicious Indian paneer dish that can be enjoyed as a side dish …
Turkish Lamb Lahmacun pronounced as “Lah-ma-Jun” that we had it in Camden Market, which is totally a food lovers dream place. Lahmacun is a very popular and famous Turkish dish is also known as “Turkish …
Today’s recipe is Grilled Steak Sandwich Layered with Gorgonzola and Mozzarella Cheese and Créme fraîche.
This is not a recipe; just few delicious ingredients smothered and layered together in your choice of bread. It has got meat, it has got 2 …
Today’s recipe is Roasted Summer Vegetables and Honey-Glazed Sausages with Couscous. This is a versatile and easy recipe, but more than that it tastes super yummy. A lovely colourful Summer dish very filling, very refreshing, full of flavour and very …
Aloo Matar Paneer is a simple, light and aromatic blend of spices with paneer, potatoes and green peas. Mutter Paneer is a popular vegetarian dish, a perfect midweek meal
As my super long weekend comes …
Grated Bottlegourd with Red Lentil Dumplings. It is a simple, mild flavoured, dry bottlegourd preparation with melt in the mouth masoor daler bora (red lentil dumplings). This recipe is in honour of my Mother-in-law.
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Tomato and Date Chutney (Tomato Khejurer Chutney), a sweet and tangy chutney with all the goodness of tomatoes and dates, which can be either eaten as a condiment or as a relish.
Every bengali meal …
Welcome to Gastronomic Bong, my humble abode: A food blog with many simple and delicious Indian & international recipes. I am Arpita, the recipe developer and food photographer of this food blog.
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