By Vermicelli Upma | How to make Sevai Upma. A delicious and nutritious Indian breakfast. This healthy breakfast is made with vermicelli and few spices and is quick and extremely easy to whip up under 30 minutes. And this super tasty sevai upma is …
Sabudana Khichdi | How to cook Sabudana Khichdi
Sabudana Khichdi or tapioca pearl khichdi is a popular and delicious meal, loaded with ghee, peanuts, potatoes, coconut and mild Indian spices, is definitely something I can eat anytime & anyday. This sabudana khichdi is a nutritious and very comforting. It is a perfect dish during …
Mulo Diye Matar Dal (Yellow Split Pea dal with Radish)
Mulo Diye Matar Dal (Yellow Split Pea dal with Radish) is a delicious lentil soup made with sweet, crisp white radish. This luscious Bengali dal flavoured with Indian 5 Spice (panch phoron) and dried red chillies is enjoyed with steaming hot rice or Indian flat bread.
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