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Strawberry Shrikhand a Maharashtrian dessert is creamy and delicious, bursting with fresh strawberry flavour. Strawberry shrikhand is made with thick hung curd and fresh strawberry puree flavoured with a generous pinch of cardamom.
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Black Eyed Peas Stir fry with Coconut is a quick, simple and healthy stir fry packed with proteins and nutrients. Perfect to enjoy it as a snack or as a side with roti or rice.
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Chicken Lollipop (Drums of Heaven) is a popular and most loved Indo-Chinese appetizer. This restaurant style chicken lollipop coated with a delicious sweet spicy tangy sauce is crispy on the outside and soft and succulent on the inside. Follow step by step recipe to …
KFC Style Veg and Paneer Strips are crispy and crunchy vegetable nuggets that is loaded with paneer and a cheesy surprise inside. Perfect dish to sneak in vegetables in your kids diet.
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Pav Bhaji in Instant Pot is one of the most popular and loved street foods of Mumbai. Mumbai style Pav bhaji is a delicious and flavourful buttery mashed up mixed vegetable curry made with a special blend of spices (pav bhaji masala) that is mopped …
Fish Orly or Fish Butter Fry or Fish Batter Fry is an Indian take on the classic British Fish and Chips. Buttery soft well seasoned white fish with crispy and fluffy outer coating tastes absolutely mouthwatering and delicious when served with tartar sauce or kasundi …
Milk Rusk (Homemade Bread Rusk) is a twice baked crispy and crunchy cardamom flavoured homemade sweet toast biscuit. This sweet bread rusk is a popular tea time snack and so loved by one and all in India.
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Aloor Chop (Bengali Alur Chop) is a popular street food of West Bengal. This deep fried gluten free and vegan Bengali style potato croquette is soft and flavourful on the inside with a crispy chickpea/besan coating on the outside. Alur Chop is …
Burnt Ginger Soy Fish is a delicious Asian flavoured fish preparation. Batter shallow fried basa fish is infused with warm and fragrant burnt ginger and soy flavours. 15 minutes is all you need to prepare this flavourful burnt ginger fish. Perfect as an appetizer …
Date Palm Jaggery Whole Wheat Loaf is a healthy and delicious moist cake. This eggless cake and sugarless cake is slightly sweetened with Khejur er gur (date palm jaggery) and loaded with nuts and raisins makes it a …
Falafel Scotch Eggs is a delicious Middle Eastern vegetarian twist of our very own English scotch eggs. Definitely the best of two worlds. Eggs enclosed in flavourful and herby falafel and then deep fried until golden brown makes perfect snacks for entertaining guests or picnics.
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Macher Chop Bengali Style (Fish Croquettes) a popular street food of West Bengal. This deep fried Bengali fish croquette is soft, delicious and so fishy on the inside with a crispy breaded coating on outside. Follow the step by step recipe to make the perfect …
Welcome to Gastronomic Bong, my humble abode: A food blog with many simple and delicious Indian & international recipes. I am Arpita, the recipe developer and food photographer of this food blog.
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