Bengali Bhuna Chicken- Kosha Murgir Mangsho
Bengali Bhuna Chicken- Kosha Murgir Mangsho is a rich and sumptuous dish with velvety gravy and juicy pieces of meat, slow cooked with warm and aromatic Indian spices.
Kosha Chicken or Bengali Bhuna Chicken is a classic Bengali delicacy. Since childhood …
Aloo Methi Baingan Sabzi
Aloo Methi Baingan ki Sabzi is a simple and nutritious Indian side dish. A vegetable medley that combines stir fried potatoes and eggplants along with fresh fenugreek leaves tempered with garlic and cumin seeds. Aloo Methi Baingan is a delicious complement to dal and rice or roti.
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Patla Mangshor Jhol (Bengali Mutton Curry)
Patla Khasir Mangshor Jhol – Bengali style Mutton Curry recipe is every Bengali household delicacy. Bengali style mutton curry (Mangshor Jhol) is basically a spicy thin stew of lamb/mutton and potatoes made with minimal spices, yet it’s so delicious. It is cooked …
Kacha Aamer Mishti Achar – Sweet Raw Mango Pickle
Kacha Aamer Mishti Achar – Sweet Raw Mango Pickle is a Bengali style tok, jhal aar mishti kacha aamer achar. Sweet, spicy and tangy raw mango pickle, requires few ingredients to prepare, no sun-drying the mangoes and it can be prepared in a jiffy.
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Spicy Lamb Liver – Kaleji Masala
Spicy Lamb/Mutton Liver – Kaleji Masala
This delicious Lamb/Mutton liver masala (Kaleji Masala) is spicy, rich and is bursting with flavours and can be enjoyed as an appetizer or as a side dish with toasted crusty bread or rice or naan.
Life is a series of natural and spontaneous changes. Don’t resist them – that only creates sorrow. Let reality be reality. Let things flow naturally forward in whatever way they like.
~ Lao Tzu
Aloo Matar Paneer
Aloo Matar Paneer is a simple, light and aromatic blend of spices with paneer, potatoes and green peas. Mutter Paneer is a popular vegetarian dish, a perfect midweek meal
As my super long weekend comes …