Niramish Chanar Dalna or Bengali style Paneer Curry is a delicious Bengali paneer preparation. Niramish means this dish has no onion or garlic .This tomato based curry is made with fresh soft panner …
Mushroom Matar Paneer
Mushroom Matar Paneer is a classic and popular Indian dish. This rich and creamy curry is made with fresh mushrooms, green peas (matar) and paneer (cottage cheese), simmered in luscious and spiced onion-tomato gravy.
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Sabudana Khichdi | How to cook Sabudana Khichdi
Sabudana Khichdi or tapioca pearl khichdi is a popular and delicious meal, loaded with ghee, peanuts, potatoes, coconut and mild Indian spices, is definitely something I can eat anytime & anyday. This sabudana khichdi is a nutritious and very comforting. It is a perfect dish during …
LAMB BONE BROTH
Lamb bone broth is a comforting and a nourishing food at its best. This simple and quick lamb bone broth cooked in pressure cooker with minimal Indian spices is a nutrition powerhouse of many minerals, amino acids and has astounding health benefits.
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30 minute Paneer Vegetable Stew
30 minute Paneer Vegetable Stew is a healthy, nutritious and delicious stew made with fresh vegetables and paneer (cottage cheese) with minimal spices with in 30 minutes. A big bowl of this hearty and warm stew is soul satisfying and perfect in this cold weather.
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Kacha Peper Ghonto (Raw Papaya Sabzi)
Kacha Peper Ghonto (Raw Papaya Sabzi) or grated papaya curry is an age old traditional classic Bengali preparation. Grated raw papaya (kacha pepe) cooked with potatoes, lentil dumplings, lots of dried fruits and warm Indian garam masala. It is extremely delicious and most satisfying …
Butter Chicken Pasta (Chicken Makhani Pasta)
Butter Chicken Pasta or Murg Makhani Pasta is creamy and luscious, slightly spiced tomato based pasta cooked with spicy grilled tandoori chicken. A creamy pasta but without adding any cream. How cool is that! This butter chicken pasta is so delicious, warm and comforting and oh …
Mulo Diye Matar Dal (Yellow Split Pea dal with Radish)
Mulo Diye Matar Dal (Yellow Split Pea dal with Radish) is a delicious lentil soup made with sweet, crisp white radish. This luscious Bengali dal flavoured with Indian 5 Spice (panch phoron) and dried red chillies is enjoyed with steaming hot rice or Indian flat bread.
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Orange Cardamom Spiced Hot Chocolate
Orange Cardamom Spiced Hot Chocolate is seriously rich and silky smooth hot chocolate. This hot chocolate is perfectly spiced with a hint of orange and cardamom. Cozy up this winter with a delicious mug filled with an ultimate comfort drink orange cardamom hot chocolate to warm …