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Cherry Cardamom Crumble Cake is a moist, crunchy and flavourful coffee or tea cake. Buttery cake is scattered with sweet, dark juicy cherries and piled high with cardamom scented buttery crumble, baked to perfection!
Hiya my friends!!
Finally back after a month …
Relive your childhood memories with these Indian Elaichi Cream Biscuit Recipe (Cardamom flavoured cream biscuits). Aromatic cardamom/ elaichi cream is sandwiched in between eggless, melt in the mouth biscuits made with just 4 ingredients and few …
Caramel Kheer recipe (Caramel rice pudding) is a delicious and creamy caramel flavoured rice pudding loaded with dried fruits and topped with pistachio brittle. There is joy in every bite of this caramel kheer. Because who takes a bite will know it’s been made with pride, passion, excitement, …
Thandai Cake Rusk is a twice baked buttery and aromatic homemade sweet toast biscuit with a floral and slightly sweet flavour. This thandai cake rusk makes a perfect accompaniment with Chai or coffee. Follow step by step recipe to make this easy cake rusk …
Spiced Chocolate Brownie Cookies are deliciously fudgy, moist and super chocolatey with Mexican spices. This spiced brownie cookies with a hint of cinnamon, ginger and a slight kick from the chilli/cayenne are gooey in the centre and perfectly crisp on the edges. ULTIMATE BROWNIE COOKIES RECIPE EVER!!!
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Nothing can be better than warm and delicious Chocolate Chip Muffins loaded with chocolate chips. This chocolate chip muffin recipe is moist with that perfect crumb and texture. And all you need is a bowl and a fork to whip up this muffins.
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Churros are classic and super delicious Mexican fritters. These homemade heart shaped churros are deep fried dough that is crispy-crunchy on the outside, soft and tender on the inside. This homemade churros recipe is very easy to make with in 30 minutes with …
Nolen Gurer Panna Cotta or khejur gurer panna cotta is a creamy and melt-in-your-mouth Italian dessert which blends the richness and sweetness of Nolen Gur (date palm jaggery) with heavy cream and milk resulting in this exotic wobbling dessert. This simple …
Patishapta Pitha is a traditional and most popular Bengali sweet recipe made during the auspicious occasion of Poush Parbon (Makar Sankranti). Bengali patishapta pitha is basically an eggless crepe made with rice flour, all purpose flour, semolina and …
Rosh Bora is a traditional Poush Sankranti Bengali Sweet recipe. Rosh bora pitha is a winter delicacy that is made with fennel flavoured urad dal bora or fritters soaked in nolen gur (date palm jaggery) syrup or sugar syrup. …
Motichoor Ladoo Recipe (Motichur Laddu) is a traditional Indian mithai/sweet. Indian festivals and occasions are incomplete without these sinfully delicious, melt in the mouth motichoor ladoos which are made with tiny deep fried gram flour/besan droplets dipped in sugar syrup and then shaped …
Fennel Seed Shortbread Cookies are crunchy, flakey, melt in the mouth Scottish biscuits with a mild fennel seed flavour which makes it so irresistible. Using only 5 ingredients, fill your house with the wonderful aroma of CHRISTMAS just in time for the holidays. …
Welcome to Gastronomic Bong, my humble abode: A food blog with many simple and delicious Indian & international recipes. I am Arpita, the recipe developer and food photographer of this food blog.
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