Doodh Potol (Parwal in Milk Gravy) is a Bengali delicacy where pointed gourd/ parwal/ potol is cooked in milk gravy mildly flavoured with whole spices. Makes a lovely weeknight meal when served it with luchi/puri or roti or rice.
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Doodh Potol (Parwal in Milk Gravy) is a Bengali delicacy where pointed gourd/ parwal/ potol is cooked in milk gravy mildly flavoured with whole spices. Makes a lovely weeknight meal when served it with luchi/puri or roti or rice.
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Paneer Masala Dhaba style is a spicy and delicious Indian paneer recipe. This lip smacking dhaba style masala is made with fresh cottage cheese/ paneer dunked in rich masaledar onion-tomato thick gravy; perfect to be mopped with a tandoori roti or naan.
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Tendli Masale Bhaat is a traditional one pot Maharashtrian Style rice. This tendli bhaat is spiced with fresh homemade goda masala which makes it aromatic, spicy & absolutely flavourful and topped with cashew nuts and fresh coconut. Serve it with chilled yogurt raita to …
Bengali Potol Korma (Parwal Korma) is a creamy and rich vegetarian Indian curry. Parwal korma is made with pointed gourd/ potol/ parwal simmered in luscious onion – nut gravy.
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Tandoori Arbi Fry is a quick and delicious tandoori flavoured crispy fried arbi that can be whipped up with in 15 minutes. This gluten free and vegan tandoori arbi (taro root) makes a lovely evening snacks …
Lasooni Arhar Dal Tadka is a super simple and comforting dal. This dal is made with Arhar/ Toor/ Split Pigeon pea topped with a ghee tadka of punchy garlic and hing. Makes a wholesome meal when served with rice …
Shorshe Bhindi Chingri (Okra & Prawns in Mustard Sauce) is a delicious Bengali preparation. Shorshe dharosh chingri is made with okra/bhindi and prawns cooked in pungent mustard sauce made with mustard seeds, poppy seeds, green chillies and freshly grated coconut.
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Strawberry Shrikhand is a creamy and delicious sweet bursting with fresh strawberry flavour. Strawberry shrikhand is made with strained yogurt and fresh strawberry puree flavoured with a generous pinch of cardamom.
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Black Eyed Peas Stir fry with Coconut is a quick, simple and healthy stir fry packed with proteins and nutrients. Perfect to enjoy it as a snack or as a side with roti or rice.
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Aamer Tok Dal or Toker dal, a Bengali delicacy during summer is a tangy and creamy lentil soup made with raw mango (kacha aam). Toker dal is very easy to make and can be whipped up super quick …
KFC Style Veg and Paneer Strips are crispy and crunchy vegetable nuggets that is loaded with paneer and a cheesy surprise inside. Perfect dish to sneak in vegetables in your kids diet.
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Bandhakopir Torkari Dim Diye is a classic Bengali style dry cabbage curry with a twist. Bandhakopir Torkari is made with cabbage, potatoes and flavoured with aromatic whole spices and Bengali garam masala and topped with scrambled egg. Makes a wholesome and …