Rugelach or “little twists” is a buttery and flakey mini Jewish pastry stuffed with walnuts, raisins, chocolate and cinnamon sugar. This irresistible little pastry is so delicious to eat and really really easy to make.
Can’t believe how quickly this year flew by! We are just a week away from Christmas and 2 weeks away from New Years. And I cant wait to spend my New years with my family in India. Supaaaa excited.. Yayyy!!!
2 years!! I am flying home after 2 long years.. My excitement is mounting each day and now we have only 2 weeks to go! I am so looking forward to be with my loved ones and spending quality time with them. 😀